At Prime, we love working with local seasonal ingredients, therefore we change our menu twice a year to reflect the new produce that’s available. As the Highland winter began to change our chefs were busy designing a new menu to beat the winter blues and add a little bit of warmth. As a result, our …
We welcome you to our Tasting Club, where once a month we’ll take an exclusive look at everything from our new menus to seasonal food, paired with incredible cocktails, wines and whiskies. And sometimes we’ll bring our local suppliers along to meet the group. Here at Prime, we endeavour to create a relationship from field …
