Vegetarian & Vegan Dishes

All our vegetarian & vegan dishes

SOUP OF THE DAY

Served with a warmed bread roll

£5

VEGETARIAN NACHOS

Homemade salsa, guacamole & cheese sauce

£5

GOATS CHEESE MOUSSE

Goats cheese, rosemary & cinnamon cream mousse, baked wild mushrooms in a filled crepe

£8

ISLE OF ARRAN ICE CREAM

Ask for todays flavours

£6

CHOCOLATE & COCONUT TART

Chocolate and coconut tart with fresh berries and strawberry coulis topped with pink peppercorn & coconut desiccant

£7

ASPARAGUS SALAD

Mixed leaves, red onions, cherry tomatoes, asparagus, grana padana & herb croutons
Add prawns (£3)

£11

APPLE & LAVENDAR RISOTTO

Creamy apple, white wine & thyme based risotto topped with a granny smith apple crisp

£11

HOME BAKED BANANA BREAD

Our childhood favourite, served with blueberry compote & maple glazed banana

£7

STICKY TOFFEE PUDDING

Made to our traditional recipe, served with rich toffee sauce and Isle of Arran vanilla ice cream

£7

BAKED AUBERGINE

Harissa spiced baked aubergine served with herb cous cous and a tomato compote

£16

MOROCCAN-STYLE HALLOUMI

Halloumi wrapped in filo pastry, served with Moroccan-style cous cous, red onion chutney and chive creme faiche

£16
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